FOOD for Lane County is a private, 501(c)(3) nonprofit food bank founded in 1984 and dedicated to reducing hunger by engaging the community to create access to food. They accomplish this by soliciting, collecting, rescuing, growing, preparing and packaging food for distribution through a network of 157 social service agencies and programs; through public awareness, education and community advocacy; and through programs designed to improve the ability of low-income individuals to maintain an adequate supply of wholesome, nutritious food.
Jennifer Woodworth
Emerson Fellow
8th Class, 2001-2002
Justin Weinstein-Tull
Emerson Fellow
9th Class, 2002-2003
Sarah Borron
Emerson Fellow
9th Class, 2002-2003