Community Food Assessment of Bedford-Stuyvesant documents the severely limited access to healthy foods in the Bedford-Stuyvesant neighborhood of Brooklyn and the effect this has on community health.
Re-imagining Bodegas: Stories of Community Involvement in the Healthy Bodegas Initiative
Re-Imagining Bodegas: Stories of Community Involvement in the Healthy Bodegas Initiative describes the Adopt-a-Bodega process and offers three case studies illustrating the successes and challenges of the program in the South Bronx, Central Brooklyn, and East Harlem.
Testimonial Truths: Food Insecurity in Washington, D.C. from the Community Perspective
Testimonial Truths: Food Insecurity in Washington, D.C. from the Community Perspective is a compilation of interview responses from food insecure D.C. residents about food access during the economic recession. The report identifies the obstacles to healthy food access and provides … Read more
The State of Food: A Snapshot of Food Access in Louisville
The State of Food: A Snapshot of Food Access in Louisville is a literature review of food access and food policy in Louisville that examines where disparities in food access persist, analyzes initiatives and research already underway, and provides suggestions … Read more
Food Access in Three New Orleans Neighborhoods
Food Access in Three New Orleans Neighborhoods documents the limited food retail options and resulting lack of access to healthy food in 3 low-income communities of color in New Orleans: The 9th Ward, Central City and Hollygrove.
Breaking Bread: Engaging Religiously Diverse Youth in the Nashville Food Justice Movement
Breaking Bread: Engaging Religiously Diverse Youth in the Nashville Food Justice Movement is a resource manual that provides food security organizations with tools and strategies to connect with interfaith communities.
NAHO Roadmap to End Childhood Hunger in America by 2015
The NAHO vision is that by the end of 2015, every child in the United States will be food secure, and every family with children will have accessto the nutritious food they need to thrive.